Introducing your new Thanksgiving tradition! This super simple salsa is ready in minutes and is the perfect snack to have sitting on the table while dinner is cooking. Who knew cranberries and jalapeños go so well together? Get ready to fall in love with salsa all over again. This stuff is truly epic!
This is going to be the easiest thing you make all holiday season and I’m betting it will be the biggest hit! This is seriously almost too easy to whip up and I can’t ever seem to make enough. Everyone starts with a taste because it’s such a different twist on cranberry. I’m pretty sure most think they won’t like it. But there is something addicting about this combo of flavors… You’ll see why this was an instant holiday tradition. This year I’m making it with Homemade “Doritos”. (Recipe to be added soon)
Print Recipe
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Print Recipe
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| Servings | Prep Time |
| 8-10Servings | 10Minutes |
| Servings | Prep Time |
| 8-10Servings | 10Minutes |
- 2 cups Fresh Cranberries
- 2 whole fresh jalapeños
- 1 cup cilantro leaves
- 1 cup green onions chopped
- 2 tablespoons fresh ginger grated
- 1/3 cup honey
- 1 large lemon juiced
- 1 large lime juiced
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Ingredients
Servings: Servings
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- Add cranberries & honey to food processor and roughly chop
- Add ginger, green onions, and jalapeño and process for 30 seconds
- Add juices from lime & lemon- process another 30 seconds
- Add cilantro and process for 15 seconds
- Remove to serving bowl & Enjoy!
A good friend sent me the recipe and I just had to put my own spin on this epic salsa. And WOWZERS is this stuff amazing! I can not wait until you try this awesome cranberry salsa! It is shockingly good! I seriously can not believe I only just learned that cranberry salsa was even a thing! I really feel like I’ve been missing out all these years.
Here is how to make this Forking Epic Cranberry Salsa...
This motely crew of ingredients are about to knock your socks off with the magic that’s about to happen in your kitchen!
Start by chopping the green onions and remove leaves from cilantrou stems. Grate ginger and split the limes and lemons in half.
Add honey and cranberries to food processor
Process for about 30 seconds, stopping to stir half way thru
Add jalapeños, ginger, and green onions and process another 30 seconds.
Add juices from lemon and lime & cilantro. Process for 15 seconds to roughly chop cilantro.
Enjoy!
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